04 April 2013 ~ 0 Comments

A New Reason to Love Tofu

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Tofu packs way more than just a ton of protein—it also contains an ingredient that could help lower your cancer risk: Soybean peptides may slow cancerous growths, according to a new study published in the journal Food Research International. Researchers from the University of Arkansas in Fayetteville isolated soybean peptides (short chains of amino acids […]
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